All Blog Posts Tagged 'local' (4)

By Steve Pike

Shagball and Tangles are back.

Lantana author A.C. Brooks’ second book, Dead on the Dock, follows the former TV fishing show host and his pint-sized friend (and former Elvis impersonator) through a labyrinth of adventures that includes one sinking boat, a contract…

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                                                                                                  By Steve Pike



Stuart Malin’s home is in the county pocket, but he lives much of the time in a world called Atria. It’s the world of a young man named Ahmenar Ishtam, whose…

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Svetlana Simon’s heirloom hens lay colorful eggs at her farm west of Boynton Beach. You can buy free-range eggs like these, plus locally produced cheeses and vegetables at local green markets. Photos by Jerry Lower

By Deborah S.…

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By Jan Norris

The locavore movement — that group that espouses eating foods produced closer to home — is catching on, with the benefits to farmers, cooks and the environment. Reducing the travel time between harvest and market means fresher and more nutritious foods. Shortening the transport means cleaner air. And farmers, ranchers, and small… Continue